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T urkey F rying 101 L esson 3
Add a new dimension to your outdoor cooking experience!!!
Seasoning applied to the outside.
* Your favorite seasoning.
* A few other things that are critical but not shown.
This is a very simple step. Once you have finished injecting the turkey rub the ouside and inside with your favorite seasoning. This may be as simple as salt and black pepper. We usually use Tony Chachere's Creole Seasoning. Much of this seasoning will "wash off" when you place the turkey in the hot oil but if it is applied early enough the flavors will soak in.The critical items that you cannot see are an ice chest filled with the cold drinks of your choice, and a few comfortable chairs for you and your friends.
Just a few tips to remember:
Apply the outside seasoning early so that the flavor can "soak" in.
Keep small children & pets away from seasoning area.
The Cajun Shoppe can provide you
with all the equipment needed for deep frying turkeys.
The Cajun Shoppe Turkey Frying Combo.
Try our new Turkey Injecting Seasoning.
If you have any recipes, suggestions, or improvements for deep fried turkey, or any other deep frying recipes you wish to share, mail, fax, or email them to The Cajun Shoppe. We will try them out, and if they are approved, we will place them on our web page. If you wish to have the credit for a tip, suggestion, or a recipe we use we will be happy to do so.
Lesson 1
Lesson 2
Lesson 3
Lesson 4
Lesson 5
Lesson 6
Lesson 7
Lesson 8
Phone 1-800-434-2809 11:00 AM-7:00 PM M-F Central time
Fax 1-800-560-2999 24 hours a day, every day.
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